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Monday, August 07, 2006

Hot Fudge Sauce

I would recommend serving this with some ice cream to your competition... that way the get fat and slow. In fact all of the foods in my recipe collection would be good to fatten up the competition. I really do eat healthily most of the time. Susan Heyvaert made this for me while I was visiting.

Ingredients:
1 c sugar
3/4 c unsweetened cocoa
1 tsp instant coffee (I don't usually like coffee things, but this is really subtle)
1 c heavy whipping cream, divided
1/2 stick butter

Directions:
Combine sugar, cocoa, and coffee.
Add 1/2 c of whipping cream and mix into paste.
Add the remaining cream and butter.
Cook over medium heat until sugar is dissolved & butter is melted.
Cook 5-8 minutes on low heat until thickens.

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